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Palau Solà, Cava Brut Nature

El cava Palau Solà es joven y afrutado.

Elaborado con las variedades tradicionales del Penedés.

Any occasion is good to enjoy this cava.

Elaboration

The grape varieties Macabeo, Xarel·lo and Parellada are vinified separately. Subsequently, the blend is made to develop the cava Palau Solà. The minimum aging of this Cava is 12 months.

Tasting Notes

It is pale yellow and bright. It has a constant evolution of bubbles. It has a pleasant aroma with good intensity, has fruity notations. The palate is balanced and elegant, has a lasting aftertaste.

Coupage:: 35% Macabeo, 40% Xarel·lo y 25 % Parellada.

Alcohol content:: 11.5 % Vol.

Expedition liqueur: Nonexistent.

Ageing:: 12 months minimum.

Serving temperature : 6-8 °C.

Riddling: Manually in riddling desks.

Food pairing: cualquier ocasión es válida para disfrutar de este cava, acompañar un aperitivo, una comida ligera o como copa después de una cena.

Presentation:: Bottle of champagne, 75 cl.

In cartons of 6 and 12 bottles or wood 3 and 6 bottles.

Cava Palau Sola Brut nature
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